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Corporate Information
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Corporate Golf Day Sample Menu
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SOUPS
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***Chef's Selections*** |
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Pumpkin Soup
Thai inspired flavours including Coriander & Coconut Milk
Traditional Minestrone
Thick Soup with fresh Vegetables, Tomatoes, Pasta and Kidney Beans topped with shaved Parmesan
Pea & Ham Soup
Hearty Soup topped with crispy Bacon Pieces
Mulligatawny
Braised Lamb Combined with Light Curry & Indian Spices served with Rice
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| ENTRÉE |
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Traditional Caesar Salad
Baby Cos Lettuce, Bacon, Parmesan, Anchovies, Egg & Croutons with a home-style Dressing
***Tasmanian Smoked Salmon Salad***
Rosettes of the finest Smoked Salmon on a bed of Mescalin Lettuce with Red Onion, Roma Tomatoes, Capers and dressed with home-style Dill & Sour Cream Mayonnaise accompanied with Lemon
***Pumpkin Gnocchi***
Pumpkin & Potato Dumplings topped with an Italian Tomato Sauce flavoured with fresh Basil
Chicken Satay
Served with a Peanut Sauce on a bed of Jasmine Rice
Fresh Seafood Salad
A medley of Seafood including Calamari, Scallops, Prawns and Mussels combined with a home-style Lemon & Dill Mayonnaise
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| MAIN |
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***Grain Fed Porterhouse Steak ***
Sumptuous 250g Porterhouse Steak cooked medium on a potato and garlic mash
Rolled Roast Sirloin
Tender Butterfly Sirloin Fillet filled with Ham, Tomato, Swiss Cheese & Seeded Mustard
***Crumbed Chicken Breast***
Chicken Fillet crumbed in a Parmesan & Parsley mix, topped with a Tomato Salsa & trio of Cheeses
Loin of Pork
Roast Loin of Pork served with crackling & rich Gravy
Atlantic Salmon
Fresh Salmon Fillet grilled to perfection topped with a Dill Hollandaise Sauce
Traditional Roast Beef
Porterhouse cooked medium & served with a Red Wine Jus
Roast Leg Lamb
Spring Lamb with a Rosemary & Sage Rub cooked medium and served with Honey & Rosemary Jus
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DESSERT
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***Cheese & Fruit Platter***
An assortment of Australian Cheeses & fresh seasonal Fruits & Crackers (not served alternately)
Tiramisu
With Creamy Anglaise
Lemon Citrus Tart
Pool of Raspberry Coulis
Selection of Seasonal Fresh Fruits
Served in a Belgian Chocolate basket
Steamed Chocolate Pudding
Coated in a Hot Chocolate Fudge Sauce
Individual Baked Raspberry Cheese Cake
Served with Double Cream
Trio of Gourmet Ice-creams
Three top quality home-style Ice-Creams served with Poco Wafers in a Brandy Snap Basket
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